Investigation into the socio-economic and technological factors involved in the manufacture of a staple food in Nigeria

University of Ife; IDRC

Investigation into the socio-economic and technological factors involved in the manufacture of a staple food in Nigeria

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IDL-1680.pdf (6.95 MB)

Date

1975

Authors

University of Ife

IDRC

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University of Ife, Ile-Ife, NG

Keywords

SOCIAL ASPECTS, ECONOMIC ASPECTS, FOOD INDUSTRY, NIGERIA, PLANT PRODUCTION, FOOD PRODUCTION, FOOD PROCESSING, FOOD TECHNOLOGY, TECHNOLOGICAL CHANGE, FOOD CONSUMPTION, PRODUCTION FACTORS, STATISTICAL DATA

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http://hdl.handle.net/10625/1680

Collections

IDRC Research Results / Résultats de recherches du CRDI
1970s / Années 1970

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Investigation into the socio-economic and technological factors involved in the manufacture of a staple food in Nigeria

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