Comment conserver et transformer les fruits et légumes au Sahel : guide technique
Date
1991
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
RESADOC, Bamako, ML
Abstract
Description
The table of contents for this item can be shared with the requester. The requester may then choose one chapter, up to 10% of the item, as per the Fair Dealing provision of the Canadian Copyright Act
item.page.type
Working Paper
item.page.format
Keywords
SECHAGE, ALIMENTS SECHES, FRUITS, LEGUMES, SAHEL, INFORMATION TECHNIQUE