Browsing by Author "Bressani, R."
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Item Open Access Coffee pulp : composition, technology, and utilization(IDRC, Ottawa, ON, CA, 1979) Braham, J.E.; Bressani, R.Compilation on the use of coffee pulp as animal feed, particularly in Central America - discusses coffee plant production, food composition of coffee by-products; agri product processing, ensiling , and drying; antiphysiological factors, such as caffeine and acids, and their impact on animal nutrition and animal production. Bibliography, statistical data.Item Open Access Nutritional role of polyphenols in beans(IDRC, Ottawa, ON, CA, 1979) Bressani, R.; Elias, L.G.Item Open Access Problem of legume protein digestibility(IDRC, Ottawa, ON, CA, 1977) Bressani, R.; Elias, L.G.Item Open Access Pulpa de café : composición, tecnología y utilización(CIID, Ottawa, ON, CA, 1978) Braham, J.E.; Bressani, R.Item Restricted Studies on selected factors and processes which affect the nutritional potential of food legumes(INCAP, Guatemala?, GT, 1983) Institute of Nutrition of Central America and Panama; Bressani, R.Item Open Access Tentative nutritional objectives in the major food crops for plant breeders(IDRC, Ottawa, ON, CA, 1977) Bressani, R.; Elias, L.G.